

Weekend Brunch Menu
11am to 4pm
Captain Crunch French Toast
French toast crusted with captain crunch served with fresh fruit and topped with cream cheese syrup reduction , Served with Fruit
Traditional Breakfast Platter
served with two eggs any style and waffle and choice of 2 pieces of bacon or sausage
Western Omelet
Omelet with red peppers and green peppers onions , sausage, served with home fries
Breakfast Burrito
stuffed with eggs , cheese , bacon or sausage served with aside of breakfast potatoes
Corn Beef Hash and eggs
corned beef served with 2 eggs served with home fries
Avocado Toast
toasted bread with Arugula a creamy avocado spread topped with a poached egg also fried apples and a fruit melody can be added to some of the menu items
Shrimp and Grits
shrimp topped on a bed of cheese grits with thick cut bacon with a Sunnyside up egg served with home fries
Chicken & Waffles
thick Buttermilk fried chicken served on a waffle . Served with home fries
Holy Hangover Burger
burger served with bacon jam cheddar cheese with a fried egg topped with ancho chili sauce served with home fries
Crab Cake Benedict
Crab Cakes topped on a English muffin with a bed of arugula topped with two poached eggs and fresh hollandaise sauce with home fries
Biscuits & Gravy
Fresh made Biscuits served with house made sausage and gravy , served with home fries
Lunch Menu
PO BOY SANDWICH
RIED SHRIMP WITH CHOPPED ROMAINE SLICED TOMATOS AND OUR HOUSE MADE CREAMY REMOULADE SAUCE
PULLED PORK SANDWICH
NORTH CAROLINA STYLE PULLED PORK BBQ WITH A CREAMY SLAW SERVED ON A TOASTED BRIOCHE BUN
BLT
CRISPY BACON, LETTUCE, SLICED TOMATOS
PORKY DA BURGER
OUR SIGNATURE BURGER TOPPED WITH OUR NORTH CAROLINA STYLE PULLED BBQ WITH CARMELIZED ONIONS AND SWISS CHEESE MAKES A PERFECT MELT IN YOUR MOUTH EXPERIENCE
DOUBLE CHEESEBURGER
TWO JUICY CERTIFIED ANGUS PATTIES SERVED WITH YOUR CHOICE OF CHEESE ON TOP OF LETTUCE, TOMATO AND RED ONION SERVED ON A TOASTED BRIOHCE BUN
NACHOS FOR ALL
SEASONED BEEF, HOUSE MADE NACHO CHEESE, PICO, PICKLED JALEPENOS DRIZZLED WITH SOUR CREAM AND TOPPED WITH GUACAMOLE
BBQ PORK NACHOS
OUR NORTH CAROLINA STYLE PULLED PORK; HOUSE MADE NACHO CHEESE, PICO, PICKLED ONIONS, PICKLED JALEPENOS, DRIZZLED WITH BBQ AND TOPPED WITH GUACAMOLE
GIANT PRETZEL W/ BEER CHEESE
FLUFFY STADIUM STYLE PRETZEL SALTED AND SERVED WITH OUR HOLY MACKEREL BEER CHEESE
CHICKEN SANDWICH
GRILLED CHICKEN BREAST WITH AVOCADO, TOMATO, LETTUCE, SWISS CHEESE, BACON, AND ROASTED GARLIC AIOLI
BLACKENED CHICKEN CAESAR WRAP
BLACKENED CHICKEN GRILLED TO PERFECTION CHOPPED AND SERVED IN A WARM TORTILLA WRAP FILLED WITH ROMAINE, PARMESAN CHEESE AND CAESAR DRESSING
CRAB CAKE SANDWICH
CRAB MEAT, OLD BAY, MARYLAND STYLE LIGHTLY COATED IN BREADCRUMBS SERVED ON A TOASTED BRIOCHE BUN WITH LETTUCE, TOMATO AND TOPPED WITH OUR HOUSE MADE REMOULADE
SHRIMP BASKET
BATTERED SHRIMP SERVED WITH FRENCH FRIES AND A LEMON WEDGE
FRIED CALAMARI
CALAMARI RINGS AND TENTACLES DEEP FRIED SERVED WITH A SIDE OF CHILI SAUCE AND GARNISHED WITH SCALLIONS
JUMBO WINGS 6PC | 12PC
CHOCIE OF – SWEET BAY, HOT BUFFALO, MANGO HABANERO OR CHAR-B-Q