Weekend Brunch Menu
11am to 4pm

Captain Crunch French Toast

French toast crusted with captain crunch served with fresh fruit and topped with cream cheese syrup reduction , Served with Fruit

Traditional Breakfast  Platter

served with two eggs any style and waffle and choice of 2 pieces of bacon or sausage

 

Western Omelet

Omelet with red peppers and green peppers onions , sausage, served with home fries

Breakfast Burrito

stuffed with eggs , cheese , bacon or sausage served with aside of breakfast potatoes

 

Corn Beef Hash and eggs

corned beef  served with 2 eggs served with home fries

 

Avocado Toast

toasted bread with Arugula a creamy avocado spread topped with a poached egg also fried apples and a fruit melody can be added to some of the menu items

Shrimp and Grits

shrimp topped on a bed of cheese grits with thick cut bacon with a Sunnyside up egg served with  home fries

 

 

Chicken & Waffles

thick Buttermilk fried chicken served on a waffle . Served with  home fries

 

 

Holy Hangover Burger

burger served with bacon jam cheddar cheese with a fried egg topped with ancho chili sauce served with  home fries

 

 

Crab Cake Benedict

Crab Cakes topped on a English muffin with a bed of arugula topped with two poached eggs and fresh hollandaise sauce with  home fries

 

 

Biscuits & Gravy

Fresh made Biscuits served with house made sausage and gravy , served with home fries

Lunch Menu

PO BOY SANDWICH

RIED SHRIMP WITH CHOPPED ROMAINE SLICED TOMATOS AND OUR HOUSE MADE CREAMY REMOULADE SAUCE

 

PULLED PORK SANDWICH

NORTH CAROLINA STYLE PULLED PORK BBQ WITH A CREAMY SLAW SERVED ON A TOASTED BRIOCHE BUN

 

BLT

CRISPY BACON, LETTUCE, SLICED TOMATOS

 

PORKY DA BURGER

OUR SIGNATURE BURGER TOPPED WITH OUR NORTH CAROLINA STYLE PULLED BBQ WITH CARMELIZED ONIONS AND SWISS CHEESE MAKES A PERFECT MELT IN YOUR MOUTH EXPERIENCE

 

DOUBLE CHEESEBURGER

TWO JUICY CERTIFIED ANGUS PATTIES SERVED WITH YOUR CHOICE OF CHEESE ON TOP OF LETTUCE, TOMATO AND RED ONION SERVED ON A TOASTED BRIOHCE BUN

 

NACHOS FOR ALL

SEASONED BEEF, HOUSE MADE NACHO CHEESE, PICO, PICKLED JALEPENOS DRIZZLED WITH SOUR CREAM AND TOPPED WITH GUACAMOLE

 

BBQ PORK NACHOS

OUR NORTH CAROLINA STYLE PULLED PORK; HOUSE MADE NACHO CHEESE, PICO, PICKLED ONIONS, PICKLED JALEPENOS, DRIZZLED WITH BBQ AND TOPPED WITH GUACAMOLE

 

GIANT PRETZEL W/ BEER CHEESE

FLUFFY STADIUM STYLE PRETZEL SALTED AND SERVED WITH OUR HOLY MACKEREL BEER CHEESE

CHICKEN SANDWICH

GRILLED CHICKEN BREAST WITH AVOCADO, TOMATO, LETTUCE, SWISS CHEESE, BACON, AND ROASTED GARLIC AIOLI

 

 

BLACKENED CHICKEN CAESAR WRAP

BLACKENED CHICKEN GRILLED TO PERFECTION CHOPPED AND SERVED IN A WARM TORTILLA WRAP FILLED WITH ROMAINE, PARMESAN CHEESE AND CAESAR DRESSING

 

 

CRAB CAKE SANDWICH

CRAB MEAT, OLD BAY, MARYLAND STYLE LIGHTLY COATED IN BREADCRUMBS SERVED ON A TOASTED BRIOCHE BUN WITH LETTUCE, TOMATO AND TOPPED WITH OUR HOUSE MADE REMOULADE

 

 

SHRIMP BASKET

BATTERED SHRIMP SERVED WITH FRENCH FRIES AND A LEMON WEDGE

 

 

FRIED CALAMARI

CALAMARI RINGS AND TENTACLES DEEP FRIED SERVED WITH A SIDE OF CHILI SAUCE AND GARNISHED WITH SCALLIONS

 

 

JUMBO WINGS 6PC | 12PC

CHOCIE OF – SWEET BAY, HOT BUFFALO, MANGO HABANERO OR CHAR-B-Q